5. SOLO PER DUE, UMBRIA, ITALY
This is the smallest restaurant in the country and it is the most expensive restaurant of the country too. It will cost you around $300 for regional cooking. It offers local sheep’s cheese, Abruzzo sausage, wild mushrooms and berries; a meat, fish or vegetable entrée and homemade bread. All of this is complimented with delicious wines from the cellar. You can have yourself entertained by a private firework display as well; that’s something new.
4. ALAIN DUCASSE AU PLAZA ATHENEE, PARIS, FRANCE
This is a very old-school building, full of lights and amazing architecture. What do you expect from the most romantic city in the world? This place will literally empty you for starters, you are going to have to pay around $250 for the starter that is langoustines with caviar. The usual check per head is about $500 and this price does not include any wine and they have around 35,000 bottles of wine in the cellar.
3. MASA, NEW YORK, UNITED STATES
The chef Masa Takayama came to the Big Apple with the idea of this particular restaurant. According to the New York Magazine ‘a meal of the highest quality is worth almost any price’. Now, I do not really agree with that, but most people do which is why they are happy to pay around $400 per person to eat in this place. You should know that the per head cost mentioned above does not include tax, tip or sake.
2. ITHAA, MALDIVES
This is the best in the world when it comes to underwater restaurants. It has been constructed around five meters below the sea level and it will over you such amazing views of the aqua life as you enjoy your food. It cost around $5 million to build. The interesting bit is that the restaurant only has fourteen seats. The menu at this place will cost you around $300 per person but people pay if happily for the offered Western cuisine and rich seafood. Now this is one place I would love to go to.
1. ARAGAWA, TOKYO, JAPAN
I am not a very big fan of Japanese food but that does not change the facts. Aragawa, located in Tokyo is the most expensive restaurant in the world. The restaurant only serves one entrée; steak. That particular steak can and will cost you around $600 per person. For the past three years, this place has been the most expensive restaurant. To be quite honest, I would not go this place even if I had that kind of money for one simple reason – I do not like Japanese food.